PRoDUCToS Tc Fruits

Seed fruit

The pear is a seeded fruit that belongs to the Rosaceae family. It is characterized by its oval or rounded shape. Its skin is thin, with juicy flesh and a sweet flavour. It is rich in vitamins A,B and C

Varieties: ROCHA, CONFERENCIA, ROJA,BARTLETT, ERCOLINA, LIMONERA, BLANCA-BLANQUILLA, CONCORD, D’ANJOU.

Nutritive and tasty

The apple, a member of the Rosaceae family, is a seeded fruit characterized by its spherical shape. Its skin can vary significantly in flavour, from sour to sweet, and in colour, ranging from green to red, depending on the variety.

Thanks to its ease of cultivation, it is one of the most consumed fruits in the world. Rich in vitamin B and phosphorus, it is distinguished by its natural teeth-whitening properties, its anti-inflammatory effect, and its ability to generate a feeling of satiety.

Varieties: GOLDEN DELICIUS, GRANNY SMITH, RED DELICIOUS, FUJI, GALA, PINK LADY, IDARED, CRISPIN, JONAGORED, REINETA, FUJY, GLOSTER.

Sweet and energizing

The plantain is a tropical fruit from a herbaceous plant belonging to the Museceae family. It has an elongated or slightly curved shape. The skin is thick, yellow, and easy to peel, and the flesh is white or yellowish and fleshy.

Originally from an archipelago located south of the Iberian Peninsula, this product is protected by the Protected Geographical Indication “Plátano de Canarias PGI”. The Canary Islands plantain us distinguished from the banana by its smaller size and thinner skin, which often has small brown spots. Its white, sweet-tasting flesh is rich in vitamins and nutrients, with potassium being its most notable component

Tropical and versatile

The banana is a tropical fruit known for its curved, elongated shape. It is a fruit with a high potassium content and high levels of vitamins and nutrients. Its flesh is sweet and white.

Fleshy and refreshing

Grapes are a fruit from the Vitaceae family that grows in bunches. Each grape is round, with an edible skin and a juicy, slightly sweet pulp inside.
Table grapes are eaten fresh or dried (raisins). They are fleshier, with large seed, and can be coloured yellow, green, maroon, or violet.

Varieties: ALEDO, RED GLOBE.

Tropical fruit

The kiwi is a fruit belonging to the Actinidia family. It has a thin, velvety brown skin. Its interior is green with small, edible black seeds. It is a fruit rich in vitamin C.

Varieties: Hayward.

Aromatic and tasty

Strawberries are creeping plants of the genus Fragaria and are cultivated for their edible fruit. The strawberry is a conical or almost round fruit, the size of which depends on the species, with green sepals at the top. Its colour is red, and its flavour varies from sour to sweet.

What stands out most about this fruit is its intense aroma. Technically, it is not a fruit, but rather an expansion of the floral receptacle, a fleshy growth on the stem that serves to contain the plant´s small fruits.

Varieties: Fortuna, Sensation, Rociera, Marisma, San Andreas.

Berries / Sweet and Sour and Nutritious

It´s a round berry with a smooth, shiny skin that varies from dark blue to purple depending on its ripeness. Its flesh is juicy and light-coloured, with a distinctive flavour that combines sweetness with a slight acidity. It is rich in antioxidants and high in vitamin C

Varieties: Atlas Blue, Kepler Blue, Olympus Blue, Azra Blue

Berries / Delicate and refreshing

The raspberry fruit comes from a shrub in the Rosaceae family, which grows primarily in forest clearings or meadows. Its shape is rounded or conical, with a soft, velvety skin that can be red or yellowish, depending on the variety, and covered with delicate hair. It is composed of numerous small, rounded drupes, tightly grouped on a conical receptacle.

Stone fruit / Sweet and Juicy

It is a small, round, and juicy fruit. It has a smooth, shiny skin that ranges from deep red to almost black. Its flesh is fleshy and sweet, with a single, hard seed inside. It is rich in antioxidants, vitamins A and C, and minerals such as potassium.

Varieties: Royal Down.

Citrus / Sweet and digestive

The orange is a citrus fruit belonging to the Rutaceous family. It has a thick, orange-colored, spherical skin. Its sweet, vitamin C-rich pulp contributes to normal energy-yielding metabolism and the normal function of the nervous and immune systems.

Varieties: Navel, Navelina, Late Navel, Valencia.

Citrus / Acidic and Delicious

with a leathery surface and dark green upper surface. The fruit is a globose or roughly pear-shaped hesperidium. It is covered with a thick, fleshy, yellow or pinkish peel with small, very aromatic, rough oil glands.

It has 11 to 14 firm, very juicy, sweet or sour carpels, depending on the variety, separated by membranous walls with a characteristic bitter taste, containing pulp ranging in color from pale yellow to very deep red.

Varieties: Star Ruby, White Marsh.

Citrus

Mandarines, as well as oranges are another type of citrus. Their shape is also similar although mandarines are flatter and smaller. Their orange bright skin and juiciy pulp are distinctive of this variety.

Varieties: Clemenvilla, Nadorcott, Ortanique, Oronules, Clemenules, Satsuma, Okitsu, Fortuna, Clemenmiel, etc.

Cítrico

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Citrus

Lemons are used in many foods and drinks, sometimes to give flavor or just as a touch of acid to meat, fish or casseroles. But besides of their delicious flavor in lemon cakes and lemon ice creams, they have some magnificent healthy properties. His great contribution of vitamins turns him into a great purifier of toxins and the implacable bactericidal one.

Citrus / Refreshing and tropical

It is a tropical fruit characterized by its intense aroma. Its skin is shiny and varies between greenish and yellowish hues. Its flesh is very aromatic and juicy, with a refreshing, acidic flavor. It is rich in vitamin C and antioxidants.

Varieties: Tahiti.

Exotic

It’s the most consumed fruit in the world. The mango is a tropical fruit from the Anacardiaceous family. Its skin is thin and its color varies. Inside, it has an orange pulp, very juicy, refreshing, and delicious. Thanks to its high content of vitamins A and C, it is a powerful antioxidant. It also promotes iron absorption in the body.

Varieties: Kent, Palmer, Tommy, Keitt.

Exotic / Tasty and Healthy

The avocado is a fruit from the Lauraceae family. It has an oval shape and thick, rough skin. Its interior contains a creamy, sweet, pale green flesh.

Thanks to its high content of vitamins A, B, and E, protein, minerals, and antioxidant properties, it is ideal for a balanced diet.

Varieties: Hass, Pinkerton, Fuerte, Bacon.

Exotic / Exotic and Healthy

Pineapple is a fruit from the Bromeliad family. Its tough exterior and thick rind protect its delicious, aromatic, sweet, and yellow flesh. Among its many health benefits are its cooling properties, high vitamin C content, and richness in manganese.

Exotic / Exotic and Digestive

This is a large variety of papaya. It has a low-calorie content, but stands out for its incredible nutritional properties. Its skin is green and turns orange-yellow when ripe. It is a juicy and very sweet fruit, with a mild and aromatic flavor, similar to a combination of apricot, melon, and ginger. Furthermore, the papaya or papayon is known for its excellent digestive benefits, thanks to its high papain content.

Exotic / Sweet and Mild

The persimmon is an edible berry with smooth, shiny skin and a deep yellow, orange, or red color. The flesh of the unripe fruit is firm, with a harsh, and very astringent flavor (due to its tannin content), although when ripe, it acquires a fine texture and a very sweet flavor. When ripe, it resembles a tomato in appearance and size.

Stone Fruit / Tasty and Juicy

The nectarine, a member of the Rosaceae family, is a fruit that offers a nectar of incomparable flavor. Its skin is smooth and shiny, with shades ranging from red, orange, and violet, depending on the variety. Its delicate and delicious flesh can be yellow, reddish, or white, and in most cases, the pit is easily removable.

Its flavor is sweet, pleasing to the palate, and always juicy and refreshing.

Varieties: Mayred, Crimson Gold, Red June, May Grand, Rubi Gold, Early Sundgrand, Fire Gold, Sunwright, Sunmist, White Satin.

Stone Fruit / Tender and Tasty

The Paraguayo peach is a hybrid peach variety characterized by its flattened shape. It has tender, flavorful, and very juicy flesh, as well as a more delicate skin than that of the peach. There are several varieties, each with different shades of flesh.

Stone Fruit / Aromatic and Sweet

The peach is the fruit of the peach tree, a tree in the Rosaceae family. This tree is small, shrubby, and has a smooth trunk. Its leaves are green and smooth, and its crown is not very dense. The peach is a typical drupe, with a fleshy pulp surrounding a hard stone inside. It is generally yellow with reddish hues and marked by a groove that gives it its distinctive shape.

Varieties: Spring Crest, May Crest, Springtime, Caterin, Elegant Lady, Babygold, Merryl, Sudanell, Roig Piñana, and Amarilla de Calanda.

Hydrating and tasty

Watermelon is a fruit from the Cucurbitaceae family, characterized by its considerable size and round or elongated shape. Its rind is smooth, tough, and thick. Inside, the reddish flesh has a moist, spongy, and extremely juicy texture, with a sweet flavor.

Refreshing and juicy

Melon is a fruit that belongs to the Cucurbitaceae family. Its skin is tough and rough, while its interior houses a tender, juicy, and sweet flesh that can be white, yellow, creamy, orange, salmon, or greenish. It is characterized by its high water (92%) and sugar (6%) content.

Fleshy and Versatile

Pumpkin, a member of the Cucurbitaceae family, is a large vegetable with a thick skin and fleshy, seed-filled flesh. It is generally round and orange in color, although there are numerous varieties with different shapes and colors.

Benefits: They promote eye health. They strengthen the immune system. They help maintain healthy skin.

Crunchy and soft

It is a nut protected by a spiny pod that is removed during harvest before being sold. Inside this pod are usually two or more nuts, each with a smooth, brown shell encasing a beige pulp.

The chestnut is a typical fruit of the fall and winter seasons, like other nuts. It is available in the market from early fall to late winter.

Dried Fruit / Juicy and Sweet

The walnut comes from the walnut tree, a tree in the Juglandaceae family. This fruit is rounded and has a brown shell composed of two halves. Inside, there are two to four compartments that house the seed, from which emerges a juicy flesh. Its flavor is distinguished by a unique sweetness that lingers on the palate after consumption.